Blog by Virgin Voyages.

During the tumultuous era of World War I, while the Allied Powers valiantly battled across air, land, and sea to secure the freedoms of today, a formidable challenge emerged, seemingly without resolution.

Out on the vast Atlantic waters, British and American ships bearing vital supplies for England faced merciless attacks by German U-Boats. Amid this crisis, the brightest minds on both sides of the ocean toiled ceaselessly to devise a solution that would safeguard these crucial vessels. Conventional camouflage proved futile against the ever-changing elements of sea and sky.

As the British Admiralty and US Navy grappled with this conundrum, an unexpected muse emerged – zebras.

In 1917, while serving in the Royal Navy Volunteer Reserve, British artist Norman Wilkinson devised a stroke of genius. What if, unable to blend in, ships could defy the odds by standing out?

This marked the birth of dazzle camouflage – a strategy rooted in disruption and confusion.

As the British Admiralty and US Navy grappled with this conundrum, an unexpected muse emerged – zebras.

In 1917, while serving in the Royal Navy Volunteer Reserve, British artist Norman Wilkinson devised a stroke of genius. What if, unable to blend in, ships could defy the odds by standing out?

This marked the birth of dazzle camouflage – a strategy rooted in disruption and confusion.

Fast-forward to today, where Virgin Voyages’ Razzle Dazzle Restaurant beckons with unparalleled culinary magic.

Picture a realm where flavour reigns supreme, presented without disguise – an experience so captivating you’ll be torn between savouring every moment and stepping away (but hey, who knows what surprises await if you do?).

Why is Razzle Dazzle Restaurant a beloved haven for sailors?

Serving cherished classics from dawn till dusk, every dish is crafted from consciously sourced ingredients, delivered with fresh simplicity and scrumptious delight. It’s an ensemble of American comfort foods that caters to every Sailor’s palate – from veggie-conscious fare to succulent meats, irresistible sweets, and indulgent treats. The diverse array ensures even the pickiest eaters are well-accommodated.

At Razzle Dazzle Restaurant, mindful dining is the star, yet there’s something enchanting for everyone to relish.

The adventure doesn’t halt with cuisine; it’s just the beginning. Venture to the Red Bar, a favoured spot of the ship’s resident diva, offering a harmonious blend of balance and extravagance. Quench your thirst with cold-pressed juices and wholesome smoothies, or embark on a spirited journey with specialty cocktails. And for a lively brunch affair, savour bottomless mimosas, bloodies, rose wine, and draft beer – all for just US$25.

When night descends, Razzle Dazzle’s fun reaches its zenith. Razzle Dazzle by Night adds a splash of funkiness to the delectable ambiance, complete with dimmed lights, radiant red neon signs, and a separate dinner menu imbued with New American flair.

Razzle Dazzle Restaurant beckons as the ultimate destination to satisfy your cravings, whether for delightful temptations or health-conscious choices. The best part? There are no hidden tricks or gimmicks. You’ll always know where the voyage is headed – all that’s left is for you to come aboard and relish the sensational journey.